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World Natural Heritage Okinawa's Life Water "Nanataki Water" ~Commitment to Stock~
[Homemade secret soup stock]
A gift from nature that springs from deep underground in a sacred forest.Nanataki Water, which has a mineral balance close to that of an ideal source, is water that has been filtered over a long period of time and is pumped up from 30 meters underground. After being sterilized with a filtration filter, it is natural water that does not lose the characteristics of the source water.This rich broth coating brings out the best flavor of the meat, allowing you to enjoy the ultimate shabu-shabu experience.
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[A different level of savory flavor and sweetness] Premium Kin Agu Shabu-shabu course
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Kin Aguu pork is characterized by its tender, juicy, and fragrant meat, as well as the sweetness of its high-quality fat and little odor.In addition, because the melting temperature is low at 34 degrees, the meat melts in your mouth and is easy to digest.It is rich in collagen, but has a refreshing taste.
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Recommended! A luxurious course comparing two major brands of lean beef from Okinawa's Kuroge Wagyu beef (Yamashiro beef) and the finest Kin Agu beef (6 dishes in total)
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<Kin Agu> This meat does not have the typical pork odor and is rich in collagen.Enjoy the delicious taste of our special secret soup stock and the meat itself.Yamashiro Beef is a first for the prefecture! It is one of Japan's leading Japanese Black beef breeds, having won first, second and third places at the 2001 Prefectural Comprehensive Exhibition and proudly received the highest grade of A5.Once you try the melting meat on the bottom, you'll be hooked...
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Okinawa's precious traditional pig "Kin Agu"
Kin Agu pork is characterized by its low melting point of fat and rich umami content.It has a smooth, melting texture and a deep flavor.To maximize the quality of the meat, the animals are raised using a unique method that uses highly nutritious feed rich in amino acids.It boosts immunity and improves the internal environment, and enhances the inherent quality of the meat, resulting in tender meat with an excellent balance of lean and fatty parts.
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Yamashiro Beef has become a brand name beef after word of mouth spread about its good quality.
Yamashiro Livestock, which produces the brand of pure Okinawan black wagyu beef "Yamashiro Beef" in Ishikawa, Uruma City, Okinawa Prefecture, is one of the most skilled farms in the prefecture, with the technology to consistently produce A5 to A4 rank beef cattle.It is well known for its light, mild flavor and tender meat, and has won numerous awards at tasting competitions.The team took first, second and third place at the 2021 Prefectural Competitive Expo, making this a first for Okinawa Prefecture.
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Sea grapes
748 yen(Tax included)
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Jimami tofu
715 yen(Tax included)
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Okinawan thighs
638 yen(Tax included)
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Shima Rakkyo Asazuke
748 yen(Tax included)
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Agu Pork Rice Ball with Naha Miso
495 yen(Tax included)
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Goya Chanpuru made with Agu pork
858 yen(Tax included)
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[Rare] Agu pork bite-sized fillet cutlet
1518 yen(Tax included)
As quantities are limited, sales will end once sold out.
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Add meat (for one person)
2750 yen(Tax included)
You can add meat for shabu-shabu from one serving.
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Agu meatballs
418 yen(Tax included)
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2 boiled dumplings
300 yen(Tax included)
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Basement 1st floor: For groups [fully private rooms] Depending on the number of people, the basement can be rented out exclusively. Please feel free to contact us.
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We also have four completely private rooms available! Perfect for entertaining business guests, birthdays, and other special occasions.(4 people or more)
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[2nd floor] Sofa-style table seating for 4.The seats are spacious and comfortable for families with children. Depending on the number of people, the second floor can be rented out exclusively.
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Fully private rooms are also available.
It is created as a single painting using a technique called pointillism, in which dots of paint are simply laid down without mixing them.The pointillism that covers the entire wall astonishes all who see it.We can also rent the entire facility depending on the number of people, so please feel free to contact us.
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Uses highly nutritious island vegetables!
Since ancient times, people in Okinawa have eaten various vegetables and wild grasses based on the idea that food and medicine have the same origin.Compared to vegetables grown on the mainland, bitter gourd has a strong aroma and taste, and many of them have dark colors.Please enjoy the island vegetables with Agu.
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Table 4Person(s) × 3
[Second floor] Equipped with table seats that can be used by 2 to 10 people.Seats can be combined to accommodate up to 12 people.We can accommodate various scenes such as couples, girls' associations and drinking parties ♪
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Private rooms8Person(s) × 1
- Types of private rooms
- Completely private rooms (with walls/door)
- Smoking/non-smoking
Non-smoking
This is a completely private room that can accommodate up to 8 people.It is drawn as a single picture with a technique called pointillism, which simply places dots without mixing paints.The dot painting that spreads all over the wall will amaze everyone who sees it.It's perfect not only for family meals, but also for birthdays and anniversaries.Please leave the celebration of your special day to us.
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Private rooms6Person(s) × 1
- Types of private rooms
- Completely private rooms (with walls/door)
- Smoking/non-smoking
Non-smoking
This is a completely private room that can accommodate up to 5 people.It is created as a single painting using a technique called pointillism, in which dots of paint are simply laid down without mixing them.The pointillism that covers the entire wall astonishes all who see it.It is perfect for family meals, as well as birthdays and anniversaries.Please leave the celebration of your special day to us.
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Chartering30Person(s) × 1
- Maximum number of people
Sitting style only
- Smoking/non-smoking
Non-smoking
[Exclusive use of 2nd floor] Available for exclusive use for 30 people or more.Enjoy an adult banquet in a restaurant where you can feel the Okinawan atmosphere.A shabu-shabu course where you can enjoy Kin Agu pork! We also have a 1.5 hour all-you-can-drink plan.Please feel free to contact us.
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It is a store facing Kokusai-dori.Please drop in ♪
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Kin Agu beef: a different level of flavor
Enjoy our carefully selected broth and condiments.Shabu-shabu allows you to enjoy the full flavor of the meat!
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A5 Prefecture-produced black wagyu beef Yamashiro beef
This is one of the finest Japanese Black beef in Japan, awarded the highest grade of A5.Once you try the meat that melts on your tongue, you'll be hooked...
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Completely private room (for 4 people or more)
A spacious private room with a sense of privacy for groups of 4 or more.You can enjoy your stay with peace of mind even when entertaining guests.
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[Luxurious Taste Comparison Plan]
Enjoy Okinawa's proud local Kuroge Wagyu beef (Yamashiro beef) and Kin Agu beef, which allows you to fully experience the high-quality flavor and sweetness.
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[Great value all-you-can-drink plan]
All-you-can-drink plans are available for one person or more! We have a full lineup of beer, awamori, and other Okinawan drinks to enjoy!
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Completely private rooms available for groups
We have fully private rooms available for up to 23 people.These seats are popular so please contact us early.(4 people or more)
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We also have a large number of awamori.
A wide variety of alcoholic beverages to choose from.Awamori can be selected according to the number of people, such as 1 go, bottle, 1 sho
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Wide variety of KENZO ESTATE
The type of KENZO ESTATE is No. 1 on the international street !! We also handle the popular [rindo].In addition, indigo, purple, etc.